Recipe
Reconstructed Cup
.5 oz Death's Door Gin
.75 oz Lemon Juice
.75 oz Creme de Menthe
1.5 oz Pimm's #1
1 dropper Bittercube Jamaican #1 Bitters
1 Cucumber Peel
Top: Ginger Beer
.75 oz Lemon Juice
.75 oz Creme de Menthe
1.5 oz Pimm's #1
1 dropper Bittercube Jamaican #1 Bitters
1 Cucumber Peel
Top: Ginger Beer
Rinse highball with Green Chartreuse.
Put cucumber peel in shaker with ingredients, shake and strain into highball. Top with Ginger
Beer. Garnish with a Lemon Wedge, Orange Slice, Cucumber Peel, Mint
Put cucumber peel in shaker with ingredients, shake and strain into highball. Top with Ginger
Beer. Garnish with a Lemon Wedge, Orange Slice, Cucumber Peel, Mint
This cocktail was developed by J.R. Mocanu, bartender at Merchant in Madison.
Please Imbibe Responsibly.
Bittercube, LLC ~ P.O. Box 510042 ~ Milwaukee, WI 53203
Copyright © 2011 Bittercube. All rights reserved.
