Mix

1/4 oz	Simple syrup
1 3/4 oz	London dry gin
1/2 oz	Heirloom Genepy
1 dropper/dash	Bittercube Orange Bitters
1 dropper/dash	Bittercube Bolivar Bitters
1	Bittercube Cocktail Cedar

Glass

Coupe or Nick and Nora

Garnish

Lemon twist

Add all of the ingredients to a stirring vessel and then fill with ice. Stir with a bar spoon until chilled and strain into cocktail glass.

For a low ABV variation, use N/A gin.

*To smoke a glass and impart a robust cedar aroma, ignite a Bittercube cocktail cedar, then invert a glass over the flame to fill with the smoke. Place inverted glass and cedar on a plate or flame resistant surface until the cocktail is ready to strain into the glass.