cocktail style:
Effervescent, Herbaceous
Death in the Afternoon
Created by Ernest Hemingway in 1935 for a cocktail book titled So Red the Nose, or Breath in the Afternoon, he instructs the reader to drink 3 to 5 of these slowly." One or two is definitely enough for us!
Make the cocktail
- Mix
- 1/2 oz
- Simple syrup
- 1 oz
- Absinthe
- 3 1/2 oz
- Sparkling wine
- 2 dropper/dash
- Bittercube Orange Bitters
- Glass
- Flute
- Garnish
- Orange twist
How to craft
Add all of the ingredients except sparkling wine to a cocktail shaker and then fill with ice. Shake briefly with a fluid, strong motion. Add sparkling wine to shaker and strain into glass.


cocktail style:
Effervescent, Herbaceous
Death in the Afternoon
Created by Ernest Hemingway in 1935 for a cocktail book titled So Red the Nose, or Breath in the Afternoon, he instructs the reader to drink 3 to 5 of these slowly." One or two is definitely enough for us!
Make the cocktail
- Ingredients
- Instructions
- Mix
- 1/2 oz
- Simple syrup
- 1 oz
- Absinthe
- 3 1/2 oz
- Sparkling wine
- 2 dropper/dash
- Bittercube Orange Bitters
- Glass
- Flute
- Garnish
- Orange twist
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