Mix

3/4 oz	Fresh lime juice
3/4 oz	Simple syrup
1 1/2 oz	Bourbon (100* Proof or Above)
2 oz	Ginger Beer
1 dash	Bittercube Chipotle Cacao Bitters
1	Bittercube Cocktail Cedar

Glass

Cedar smoked Collins with ice

Garnish

Lime wedge

Ignite a Bittercube cocktail cedar stick and fill the glass with the smoke. Place glass on table/bar inverted.

Add all of the ingredients except ginger beer to a cocktail shaker and then fill with ice. Shake with a fluid, strong motion. Add ginger beer to shaker and strain into smoked collins glass. Fill with ice.

For a non-alcoholic variation, use N/A whiskey.