Mix

1	Egg white
3/4 oz	Fresh lemon juice
1 oz	Herbs De Provence syrup
1 3/4 oz	Modern American Gin
1/4 oz	Heirloom Genepy
1 dropper/dash	Bittercube Blackstrap Bitters

Glass

Coupe or Martini

Garnish

Swirled Bittercube Cherry Bark Vanilla Bitters & thyme sprig

Add all of the ingredients to a cocktail shaker and then fill with ice. Shake with a fluid, strong motion. Strain and remove ice. Return drink to cocktail shaker and shake with a fluid, strong motion and strain into cocktail glass.

For a low ABV variation, use N/A Gin.