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Burlap & Barrel

Cardamom Seed Extract


This richly fragrant Cloud Forest Cardamom Extract is made with cardamom seeds from Alta Verapaz, Guatemala. A beautiful golden color, this extract can be swapped 1:1 for vanilla extract. It also adds a pop of citrus to vinaigrette's and marinades.

Cloud Forest Cardamom Extract is very useful in cocktails as well. Add a dash to a Gin Martini to accentuate the botanical structure of the spirit. Add a dash to a mojito to further spotlight the herbaceous mint. Shaken cocktails like a margarita and a whiskey sour are enhanced by the cardamom as well. 

This collaborative product was created in tandem with Burlap & Barrel, a Public Benefit Corporation building new international spice supply chains that are equitable, transparent and traceable.

use to craft unique cocktails

Every recipe on this site was meticulously vetted. From updated classics, to seasonal libations, there are cocktails of all styles featured in the recipe library.

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